A Mexican Foodie’s Nirvana

Be immersed in Mexico’s celebrated taco culture on this 6 day itinerary. Eat your way through two of the most famed foodie cities: savour fresh street food and sample delicious mezcals while exploring lively food markets and learning about traditional cooking techniques. Indulge in the diverse flavours of Mexican cuisine through foodie walking tours in Mexico City’s chic neighbourhoods before hopping over to Oaxaca and savouring tantalising food as you explore archaeological sites and indigenous towns.

Accommodation

Where you'll be staying

Maps

Where you'll be travelling

Price Information

Take Me There

Prices starting from

£4,399 per person

Prices for 3 nights at The Alest Hotel in a Superior Room on bed & breakfast and 3 nights at Casa Oaxaca Hotel in a Superior Room on bed & breakfast start from £4,399 per person including international and domestic flights from London, and all listed transfers and excursions. Prices based on travel in May. Further tailormade excursions available at a supplement.

Stay in touch

Important Information

Booking Conditions